Hong Kong Noodle House

February 11th, 2012

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Hong Kong Noodle House

Posted on Mar 14 in Food and Drinksby ApplePrint

I can say that this is one of the best Chinese restaurants in Kuching. You can enjoy your delicious meal in air conditional room with affordable price. Currently has 2 branches. I heard negative comments (on the service) for their new branch yet never dine there before. The old branch, or should I say main branch, is open for more than 20 years!

This is their signature fried noodle. One of my favorite dish from them.

This is fried chicken rice. First time taste this, not bad though.

You can always order side dishes. They are famous for their Cha Shao (or cha siew, meaning: roasted pork).

Kangkong belacan…favorite of Orange and I.

Hungry after looking back at all these photos. It’s 12 noon, time for lunch!

Entry Details: This entry was posted on Friday, March 14th, 2008 at 12:02 pm, by Apple, and is filed under Food and Drinks. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site. Print This!

6 Comments

LeeChien says:

March 15, 2008 at 12:28 am

20yrs oh, wah…. the food looked so tasty…

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Orange says:

March 15, 2008 at 10:25 am

Its not just look tasty, try it and u can feel the different between this Hong Kong noodle and other restaurant’s food. I’ll cut my nail if u say there’s no different lol.

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headsteadi says:

March 16, 2008 at 12:54 pm

is it the one at wisma? nvr been there …

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Apple says:

March 17, 2008 at 11:05 am

@LeeChien,
The food there is really tasty.

@Orange,
LOL. Well, now I can’t have my meal there for some time. On diet

@headsteadi,
Yup, this is the one in Wisma Sarbekas. They have renovated the interior, should pay a visit.

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Matsu says:

December 30, 2008 at 3:00 pm

Me and my hubby both of us like to go Hong Kong noodle. Apple next time maybe u can try order their fried rice, i like the fried rice and cha sao noodle. Their Jin Du Pork Rib noodle also not bad…. drool…. ^^

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Apple says:

January 1, 2009 at 4:15 am

Oh…Hong Kong noodle is just one level below my office..hehe. Do you mean Yang Zhuo fried rice? I like that too. I’m in fact not a great fan of cha shao, so I normally order plain noodle, fried noodle, fried rice or other fresh stir fried veggies.

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