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Posted on Apr 17

Ikan Bilis Snack

I always have to prepare my own lunch box. Eating the same old food is making me bored. So, I was thinking of cooking something new. The first place I head over is to Hochiak! Delicious Asian Food blog. The author always shares simple and interesting recipes. I decided to pick up something...

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Posted on Mar 25

Dare to Eat an Egg from Centuries ago?

Egg from centuries ago? A century is a hundred years. Now, if you are given an egg from many hundred years ago, will you dare to give it a bite? Okay, that was a joke. The term century egg is used for a Chinese cuisine, it is also known as preserved egg. It...

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Posted on Feb 11

Seaweed Crackers

While preparing new year delicacies to entertain your guests, crackers is something very common. Recently, seaweed crackers is very popular and almost liked by everyone. However, a packet of seaweed crackers is sort of expensive. The cost of making such crackers is very low, so why not make your own seaweed crackers? Crispy...

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Posted on Nov 01

Pumpkin for Halloween

Previously, we have Pink for October. What you will think of when people mention about Halloween? Pumpkin should be one of the thing that pop up in your mind. Have you been to a Halloween party last night? Did you notice the Halloween mood set around the Internet? Look at...

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Posted on Sep 07

Tips: Cooking With Eggs

Eggs is a very common food that we consume almost every day. For those who love to cook, how do you keep your eggs fresh? How do you boil nice and neat hard-boiled eggs? Today, I’m going share some tips on cooking with...

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